Homemade pizza on canned pizza dough with garden vegetable tomato sauce, teensy onions, potato, pepperoni, four cheese blend, and grated hard 20-month-old something or other cheese.
The salad is veggie lover's blend with tomato, cucumber, avocado, lemon juice, salt, pepper, lemon juice, goddess dressing, and the same old hard cheese.
And of course I had mustard on one piece of pizza, as always.
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Dinner
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